The Supper of the Lamb...a Culinary Reflection
A Culinary Reflection (Modern Library Paperbacks)
Robert Farrar Capon
320 pages | ~9 hrs
The Supper of the Lamb...a Culinary Reflection
A Culinary Reflection (Modern Library Paperbacks)
We're still working on a description for The Supper of the Lamb...a Culinary Reflection.
What You'll Discover
- ✓ Explore Religious aspects of Table
- ✓ Explore Cooking (lamb and mutton)
- ✓ Explore Religious aspects
- ✓ Explore Cookery
- ✓ Explore Cooking
- ✓ Explore Table
Topics
Religious aspects of Table
Cooking (lamb and mutton)
Religious aspects
Cookery
Cooking
Table
About the Author
More about Robert Farrar Capon →Details
- Published
- 1969
- Publisher
- Modern Library
- ISBN-13
- 9780375760563
- ISBN-10
- 0375760563
- Pages
- 320
- Language
- ENG
- LC Classification
- TX715.C243 2002
